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desserts
CLASSIC VANILLA BEAN CREME BRULEE 6.95
the Bistro’s signature recipe
THE BISTRO’S PROFITEROLES 6.95
with warm bittersweet chocolate sauce
SUMMER FRUIT CRISP 6.95
with vanilla bean ice cream
BITTERSWEET CHOCOLATE TRUFFLE CAKE 6.95
with raspberry coulis
BLACK FOREST MILLE FEUILLE 7.50
Layers of puff pastry with cherry compote and bittersweet chocolate cream
“ALMOND JOY” 6.95
Coconut cream tart with toasted nut and chocolate crust
SOUR CREAM POUND CAKE 6.95
with Amaretto and peaches
ICE CREAM 4.95
ask us for more info
coffees & teas
COFFEE 2.50
arco etrusco blend – bold and rich
CAPPUCCINO 3.50
gusto crema espresso blend
ESPRESSO 1.75
espresso (regular or decaf)
HOT TEA 2.50
single-serve “revolution” flavored tea
